Sandwich & Snack Style Sausage Seasonings

These sausages are a hunters favorite quarry and are found in many a hunting camp. Hi-Country Sandwich & Snack Sausage Kits are comprised of the most popular flavors and each one is developed to make the most flavorful sausages.

Each kit contains string tied jumbo-sized fibrous casings, twist ties, cure packets, and of course, our detailed instruction booklet with colored photos that depict each step of the home processing procedure. The instruction booklet makes special mention of thorough mixing to extract meat proteins for a tighter bind in these sausages.

Hi-Country’s specially formulated seasoning provides a higher salt availability to extract these proteins. The home sausage maker is almost guaranteed of making their wild game sausage a huge success!

Watch our how-to videos.

Packed 6 per case.


You can order direct from us, shop at our Trading Post Retail Store, or use our store locator to find product near you…

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SUMMER SAUSAGE

SEASONING INGREDIENTS: Salt, Corn Syrup Solids, Spices, Mustard Seed, Monosodium Glutamate.
CURE INGREDIENTS: Salt, Sodium Nitrite (6.25%).

Contains 7 Jumbo Fibrous Casings & Twist Ties

Seasons 30 lbs. meat

Nutrition Statement

OLD STYLE SALAMI

SEASONING INGREDIENTS: Salt, Spices, Sugar, Monosodium Glutamate, Mustard Seed, Garlic.
CURE INGREDIENTS: Salt, Sodium Nitrite (6.25%).

Contains 6 Jumbo Fibrous Casings & Twist Ties

Seasons 30 lbs. meat

Nutrition Statement