Fresh Sausage Seasonings

FreshSausFamilyNewFresh ground sausage is traditionally the easiest sausage to make. A hand or electric grinder and a bowl is all that is needed to make great sausage when using the distinctive flavors that Hi-Country offers in this line of seasonings. These versatile flavors are good for making breakfast style sausage, as well as making delicious Italian and south-of-the-border dishes. Simply grind and mix, then it is ready for the pan!

Fresh sausage is commonly stuffed into 21mm collagen casings for breakfast links, into natural hog casings for ring or link sausage, and sometimes into convenient burger bags for long term freezer storage. Since most home grinders already come with stuffing tubes, compliment your food prep set by carrying our casings and burger bags to provide additional flexibility to your kitchen arsenal.

Goose and duck hunters will find that the Citrus Sage Spicy Blend and 4 Pepper Blend are a tasty way to utilize their waterfowl meat for breakfast or dinner sausages.

Instructions include tips such as using a fine grind plate to remove any remaining “shot” from the meat. Our Hi-Country fresh ground sausage seasonings are MSG and cure free. Watch our how-to videos.

Packed 6 per case.


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All-in-One-Complete-Pack-Large

COMPLETE WILD GAME KIT – All In One

Kit will season 45 lbs. of meat and make 4 different styles of meat snacks. Seasonings, cure and casings included…

• Original Jerky - Seasons 5 lbs. Meat – Seasoning Ingredients: Sugar, Salt, Monosodium Glutamate, Spices, Garlic.
• Breakfast Sausage - Seasons 16 lbs. Meat – Seasoning Ingredients: Salt, Sugar, Spices.
• Snack Sticks - Seasons 12 lbs. Meat – Seasoning Ingredients: Salt, Spices, Sugar, Monosodium Glutamate, Paprika, Natural Flavors.
• Summer Sausage - Seasons 12 lbs. Meat – Seasoning Ingredients: Salt, Corn Syrup Solids, Spices, Mustard Seed, Monosodium Glutamate.
3 Cure Packets – Cure Ingredients: Salt, Sodium Nitrite (6.25%)
1 Strand 21mm Collagen Casings • 6 Fibrous Casings & Twist Ties


FreshCountry-20percentMoreCOUNTRY BLEND

SEASONING INGREDIENTS: Salt, Sugar, Spices.

20% More FREE…Seasons 35 lbs. meat

Nutrition Statement

 

 


FreshGermanGERMAN BLEND

SEASONING INGREDIENTS: Salt, Spices, Sugar, Natural Flavor.

Seasons 30 lbs. meat

Nutrition Statement

 

 


FreshItalianITALIAN BLEND

SEASONING INGREDIENTS: Salt, Spices, Sugar, Paprika, Garlic Powder.

Seasons 30 lbs. meat

Nutrition Statement

 

 


FreshChorizoMEXICAN CHORIZO

SEASONING INGREDIENTS: Salt, Corn Syrup Solids, Paprika, Spices, Vinegar Powder (Sodium Diacetate, Citric Acid, Potassium Citrate, Glucono Delta Lactone), Natural Flavors.

Seasons 30 lbs. meat

Nutrition Statement

 

 


GooseDuck-SpicyGOOSE & DUCK – SPICY BLEND

SEASONING INGREDIENTS: Salt, Brown Sugar, Spices, Orange Zest, Sage.

Seasons 25 lbs. meat

Nutrition Statement

 

 


GooseDuck-4PepperGOOSE & DUCK – 4 PEPPER BLEND

SEASONING INGREDIENTS: Salt, Sugar, Black Pepper, Spices, Chili Pepper, White Pepper, Red Pepper.

Seasons 25 lbs. meat

Nutrition Statement